We made it!

We safely arrived in Tanzania on Thursday October 1. Tim and Kim Whitfield met us at the Tabora airport and took us to their home. Kim fixed us a wonderful dinner of pasta salad and BBQ pork sandwiches (from a pig they butchered on the back porch 3 weeks ago). It was delicious. Needless to say, it was not hard to get to sleep that evening after getting on and off three airplanes and being in the air twenty hours.

We woke up on Friday refreshed and ready to get to work.